Every great food city has its secret handshakes — the dish you have to try, the bar you have to find, the thing locals keep to themselves. Until now. These are ours. Ten of them.
Go find them.
Cà Phê Sữa Đá, Four Seasons Kitchen
Ken Vong already had fourteen years on the boulevard with Crawfish Asian Cuisine before he spent two years fighting permits to open Four Seasons. The coffee alone is reason enough to go — phin-dripped, made fresh per cup, and second to none.